THE BEST SIDE OF ASIAN CUISINE

The best Side of asian cuisine

I love this recipe! The one thing I did differently was which i skipped rinsing the noodles with chilly water bc I preferred them scorching. Also, I included extra veggies considering that I forgot to get tofu:)Garlic - the amount I included is plenty of for a pleasant garlicky aroma and flavor for every one particular serving; In case your garlic

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